Headquarters
Żebbuġ, Malta
ID Trading Ltd is a Malta-registered food & beverage wholesaler. We import quality product from across Europe and deliver it — on schedule and cold-chain intact — to hotels, restaurants and cafés on both islands.
Headquartered in Żebbuġ, ID Trading Ltd is a food & beverage wholesaler built for one job: keeping the islands' hotels, restaurants and cafés reliably stocked with quality European product.
Every delivery carries the directors' names — so every delivery gets their attention.
From dry goods and charcuterie to wine, beer and spirits, we import a broad European range and run the whole chain ourselves: supplier vetting, customs and Intrastat, cold storage and scheduled delivery.
Malta serves over four million tourists a year and its kitchens depend almost entirely on imported food. We help operators meet that demand with steady pricing, fewer supply gaps, and the commercial flexibility a director-led supplier can offer.
We run the full route — from a producer's gate in Europe to a chef's door in Malta — so our customers deal with one accountable partner instead of a chain of middlemen.
We source directly from trusted producers across Italy, Spain, France, Germany, the Netherlands, Portugal and the UK — handling supplier vetting, EU and Intrastat documentation, customs and quality control end-to-end.
Our Żebbuġ warehouse holds ambient, chilled (2–8°C) and frozen (−18°C) stock to EU and HACCP food-safety standards, with a two-week safety-stock buffer and full batch traceability.
Two refrigerated vans on fixed routes across Malta and Gozo — every account area served at least twice a week, with top-up runs and a direct line to the directors.
A broad European portfolio across ambient, chilled and frozen — chosen for the day-to-day operational needs of hotels, restaurants, cafés and caterers.
We bring product in from Malta's top European food-import partners, then move it out to every corner of the islands — Valletta to Gozo — on a fixed weekly rhythm.
We don't just shift pallets — we keep a kitchen running and a menu on shelf. Three things make us a supplier worth keeping.
Most distributors split focus between supermarkets and hospitality. We don't. Our range, terms and delivery routes are shaped entirely around how hotels, restaurants and cafés actually operate.
HACCP-aligned from day one under EU Regulation 852/2004, with temperature monitoring across warehouse and vehicles and batch traceability on every line we carry.
You deal with the people who run the company. Giuseppe leads sourcing and import; Joseph runs sales and Malta operations — both with hands-on hospitality-market experience.
Running a hotel, restaurant or café and want a supplier that picks up the phone? A European producer looking for a clean route into Malta? Drop us a line — we read every message.
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